Thiamine (vitamin B1) is used to prevent or treat low levels of vitamin B1 in people who do not get enough of the vitamin from their diets. Thiamine plays an important role in helping the body convert carbohydrates and fat into energy. It is essential for normal growth and development and helps to maintain proper functioning of the heart and the nervous and digestive systems.

Particulars

Molecular Formula

C12H18Cl2N4OS

Other names

Vitamin B1 HCl

Physical state

Solid

Color

White to yellowish

Solubility in water

Soluble

Molar mass

337.3 g/mol

Density

1.4 g/cm3

Boiling Point

N/A

Melting Point

(474.8-489.2)0F/(246-254)0C

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